April 5, 2009 Community menus

Monday: BBQ chicken, creamy cole slaw, green beans, wheat roll, margarine, chocolate pudding, and topping.

Tuesday: Ham and beans, cheese, green chilies, onions, okra, cornbread, and peach cobbler.

Wednesday: Hamburger mac, green beans, corn, apricots, and peanut butter cookie.

Thursday: Chicken spaghetti, beets, green salad, dressing, garlic bread, and peaches.

Friday: Pork roast, black-eyed peas, tomatoes with green chili, cornbread, margarine, cottage cheese, and apricots.