My turn: Green chile adds flavor to culture

By Argen Duncan: PNT senior writer “What’s the fascination with green chile?” a co-worker asked. According to county natives: “Other than the fact it’s just plumb good, it’s good for you. And it’s tradition. Everything’s better with green chile on it, the way I see it.” — Rick Ledbetter, chile grower. “Green chile is our […]

Events Calendar March 9, 2008

SundayLocal Flavor Day at Key Ingredients — 1:30-5 p.m. ENMU Campus Union Building. MondayHampton Sides author’s lecture — 4:30 p.m. ENMU’s Becky Sharp Auditorium ThursdaySenior benefits forum — Noon to 3 p.m. Portales Senior Citizens Center.New Mexico Grain Sorghum Association annual meeting — 6:30 p.m. K-Bob’s, 1600 Mabry Drive, Clovis

A man is worth his salt if he works hard

Joan Clayton God’s blood covenant is chief of his wonderful provision for man, but this column is about another covenant our wonderful God provides. My grandfather used to say, “A man is worth his salt if he works hard.” I thought about the meaning of that statement every time I picked up the salt shaker. […]