Cherries and seafood featured

Sheryl Borden Information on cooking with cherries and preparing seafood will be the featured topics on “Creative Living” noon Tuesday and 2:30 p.m. Saturday. Registered dietitian Pat Baird will talk about how we can enjoy sweet cherries all year long. Thanks to the availability of canned and frozen sweet cherries, we can add them to [...]

Seafood, microwave ovens, adjusting patterns coming up

By Sheryl Borden: PNT columnist Information on seafood, using the microwave oven, and pattern adjustments will be the featured topics on “Creative Living” on Tuesday at noon and on Saturday at 2 p.m. (All times are Mountain). “Creative Living” airs on public broadcasting station, KENW-TV, from Eastern New Mexico University in Portales. Pat Baird is [...]